OUR SERVICES

FLEXIBLE & UNDERSTANDING APPROACH

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The kitchens and production areas at Plant in Foods Ltd are highly developed and cover more than 5,000 sq ft.

Our site is 100% vegan, that means no meat or dairy products are handled on site. We have a capabilities to run different manufacturing lines providing us with broad product range capabilities. 

We started small and so understand the struggle for small food brands, therefore, flexibility and low minimum orders are integral parts of our bespoke service and we pride ourselves on the ability to work with any size of volume requirement.

KITCHEN & PRODUCTION​

ACCREDITATION

Our high care manufacturing facility in Tredegar, South Wales, is SALSA accredited to a very high standard. 

We are currently going through BRC Global Standard START! Program and are on track to have attained it by September 2020.

 

The site has its own range of vegan pies under the SAVEG range. We also produce a broad savoury range including  pastry and baked goods, wet dishes, sauces and ready meals. 

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